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Archive for the ‘seasonal eating’ Category

A neighbor brought this over for us this week, and I couldn’t help sharing. I especially like numbers 1-4. Five and six seem like tenets everyone pretty much holds dear, right?  And no one wants to waste food. But I like that the US Food Administration is promoting these two things when it comes to [...]

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Hooray!  Today marks the beginning of another CSA season, our fifth.  This week we have been thinking back to our first year, the beginnings of Growing Wild Farm.  We were happy to realize that a third of our members are founding members, folks that have been part of this farm experience since the beginning.  Another [...]

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There are a few items we choose to bring to market that we wild harvest from our property because they are delicious(most importantly) , super nutritious (like out of this world nutritious), and also (very kindly) fill seasonal growing gaps for us.  We do “cultivate” these wildings, clearing the areas where they grow or maintaining [...]

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With just two weeks of our 2010 CSA left, we are ready to move forward mentally to the 2011 season.  Next year will mark our 5th season of farming here in Oregon, and after many growing pains, we have come to feel secure in our work here on the farm.  This year our fields produced [...]

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Although it happened without being planned, the babe and I spent almost all day at The Market yesterday:  he snuggled in his wrap sleeping soundly and giving everyone only a top of the head view of his baby cuteness, me working our market booth with the farmer for the first time since mid-August or so.  [...]

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